Sample
Menus
Here
are some class menus that have been popular in the past
but if you prefer we'll design a menu that's right for
you. Call us at 215-489-2677 for more information.
Classic
Italian Meal
Insalata Russo
Fettuccine with a Cream and Butter Sauce
Sauteed Pork Chops with Sage and White Wine
Asparagus and Prosciutto Bundles
Roasted Butternut Squash with Rosemary
A Farm Wife’s Pear Cake
Making
Fresh Pasta
Gnocchi
with Tomato, Basil and Olives
Seared
Sea Scallops over Penne with an Asiago Cream Sauce
Roasted
Portobello and Prosciutto Lasagna
Goat
Cheese-Arugula Ravioli with Tomato-Pancetta Butter
Saffron
Pasta with Pork and Tomato Sauce
Classic
American Fare - Pizza
Traditional
Thin Crust Pizza
Grilled
Pizza with Roasted Vegetables
Tarragon
Pizza Bianco
Ricotta
and Roasted Red Pepper Calzones
Apple
Pizza
Essentials
of Thai Cookery
Hot
and Sour Shrimp Soup
Steamed
Coconut Rice
Pork
Fried Rice
Classic
Fried Noodles (Phat Thai)
Yellow
Chicken Curry with Spicy Cucumber Relish
Fiery
Grilled Beef Salad
Peppers
Stuffed with Crab and Chicken in Green Curry
Steak
Cookery
Grilled
Flank Steak with Chimichurri and Tortillas
Chicken-Fried
Steaks with Peppered Cream Gravy
Seared
Rib-Eye Steaks with a Red Wine, Mustard and Thyme Sauce
Beef
Wellingtons
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